White Pumpkin Halwa (Petha Halwa)
White Pumpkin Halwa (Petha Halwa) let’s get started. Check it out the White Pumpkin Halwa Recipe and printable version below!!
White Pumpkin Halwa (Petha Halwa) let’s get started. Check it out the White Pumpkin Halwa Recipe and printable version below!!
Rasgulla A classic sweet of Pakistani cuisine. Rus Gullay is not difficult to make at home. Follow this recipe and serve your family a pleasant taste.If you are intimidated by the thought of making Rasgulla’s at home, breathe easy! I was too, until one day I tried it and realized I was worried for no …
Treat your sweet tooth with a new dessert and delight everyday by just following this delightful Chum Chum recipe. Check it out the Chum Chum recipe here!! [divider] [one_fourth]Prep Time: 8 hours[/one_fourth] [one_fourth]Cook Time: 30 minutes[/one_fourth] [one_fourth]Servings: 8[/one_fourth] [one_fourth_last]Difficulty Level: Medium[/one_fourth_last] [divider] [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab] 4 litter milk 1 kg sugar …
Malai Gulab Jamun – the name itself tempts us very much right? It is the most easiest sweet recipe that we can make for any occasions like Eid or birthdays, anniversaries or any celebration. These Malai Gulab Jamun are different from normal gulab jamun, as they contains good amount of Semolina (suji) and a unique …
Ingredients for Chocolate Burfi: 3 tsp Cocoa Powder 3/4 cup All Purpose Flour/Maida 6 tsp Ghee 3-1/2 cups Condensed Milk 3/4 cup Cashew nuts (chopped) 4-1/2 cups Sugar 3/4 cup Water How to make Chocolate Burfi: Heat a heavy bottomed skillet and add ghee in it. Now fry maida in ghee. Make a sugar …

A delicious Pakistani and Indian Sweet that needs just three ingredients to prepare. This is a quick and easy version of the rich, delicious Coconut Burfi. Try 3 Ingredients Coconut Milk Powder Burfi recipe shown below. Hope you will like it!! [one_third] Prep Time: 20 minutes[/one_third] [one_third]Cook Time: 25 minutes[/one_third] [one_third_last] Servings: 3[/one_third_last] [review] [tabs …

Milk Burfi [highlight]Burfi [/highlight]is a popular Pakistani and Indian sweet. It tastes best in its freshest form.This milk burfi is made from condensed milk and cardamom powder. Try out this quick [highlight]Milk Burfi Recipe[/highlight] to make at home. Check it out the Milk Burfi Recipe here!! [divider] [one_fourth]Prep Time:40 minutes[/one_fourth] [one_fourth]Cook Time:20 minutes[/one_fourth] [one_fourth]Servings:6 [/one_fourth] [one_fourth_last]Difficulty Level: …
Ingredients for Almond Halwa: 1 cup Almonds 1/2 cup of milk 1/2 cup of ghee 1/2 tsp of saffron 1 cup of sugar 3 cups of water How to make Almond Halwa: Boil 2 cups of water and add badam to it. Let it boil for 5 mins then allow it to cool. Peel off …
Moong Dal Halwa Moong Dal Halwa is very tasty halwa it can easily digest and doesn’t feel heavy to eat. Prepare in winters season and enjoy. Give it a try!! Check it out the Moong Dal Halwa Recipe here!! [divider] [one_fourth]Prep Time:30 minutes[/one_fourth] [one_fourth]Cook Time:35 minutes[/one_fourth] [one_fourth]Servings: 4[/one_fourth] [one_fourth_last]Difficulty Level:Easy [/one_fourth_last] [divider] [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] …
Walnut Halwa Winter’s most rich, healthiest sweet dish walnut halwa is utter tasty. You can add any nuts and dry fruits as desired. A must try recipe!! Check it out the Walnut Halwa Recipe here!! [divider] [one_fourth]Prep Time:10 minutes[/one_fourth] [one_fourth]Cook Time:30 minutes[/one_fourth] [one_fourth]Servings: 6[/one_fourth] [one_fourth_last]Difficulty Level: Easy[/one_fourth_last] [divider] [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab] 2 …
Sohan Halwa Sohan Halwa is a traditional Pakistani and Indian dessert– made with cornflour, sugar, nuts and lots of ghee. Though it is consider difficult to make at home but with this Easy Sohan Halwa Recipe, no worries. Good news of this halwa is you can preserve it for many days. Have a try and share …