Stir Fried Wong Bok Recipe
Ingredients: 500g Wong Bok 1 tsp Minced Garlic 1 Tbsp Oyster Sauce 1 Tbsp Light Soy Sauce Dash of Pepper Dash of Sesame Oil 1/2 tsp Sugar 1 tsp Cornflour with 200ml Water How to make Stir Fried Wong Bok: Wash and cut the Wong Bok into slices. Discard the hard stem at the base. …
